REGISTRATION DETAILS, please read each event description carefully!
For info, or to register for a class below, please email us for more specific details to that class using the email link at the bottom of this page.
2026 Camps & Events~
DOG DAYS of SUMMER Arts, Cooking, & Garden Camps:
We are so excited to host these camps focused on arts & crafts & cooking on our hobby farm and garden in Ferndale, WA! Our classes provide gentle mentorship for children to learn life-skills, creativity, culinary techniques, and enjoy free-play time in a supportive & joyful environment.
Camp is hosted by Tiny Onion owner, and long-time educator, Annalee Dunn, alongside her two teenagers as assistant counselors, and possible guest appearances by area artists for mini-workshops (scheduling still in the works!) Campers will be guided in daily art projects in a variety of mediums & choices, recipe-making & outdoor cooking, and engaged learning in our vegetable garden.
All supplies will be provided and snacks made each day by campers on-site. We plan ample free-play time, nature-centric creations to bring home each day, and sprinkler fun to keep us cool in-between activities if needed. Simply bring a water bottle, a change of clothing, apply sunscreen, and expect to be messy, colorful, well-fed, and make new friends.
Ages 6-12 (suggested)
Max 12 attendees, so please register early by emailing your interest and we will follow up with a more detailed registration as camp approaches. Camp will only run if a min. of 5 campers sign up, so share with friends to spread the word!
FOUR SESSIONS:
Monday-Friday, July 13th-18th
Monday-Friday, July 27th-31st
Monday-Friday, August 10th-14th
Monday-Friday, August 17th-21st
(each week will be different activities & recipes, so sign up for 1 or all!)
Camp is 9AM-Noon daily
$300 per camper per week
Ongoing Classes
Third Thursday Co--op Cooking Club
(This class is in collaboration with the Community Food Co-op & Whatcom Community College programming...Please sign up for this class via the DISCOVER catalogue from WCC or on the college website)
This is an opportunity to learn some life skills in the kitchen, cooking techniques, improvisation and creativity in recipe-building and experimentation as an engaged group together. We will meet for this series in my home kitchen and cook 2-3 menu items each class. Recipes include sweet and savory options and will be decided based on student feedback, allergies and sensitivities, and seasonal fresh options for ingredients. Recipes are sent home and each student takes what they make. This class runs only if a minimum enrollment is met.
In-person class, ages 7-13
This class will meet once a month on the third Thursday, September, October, November.
Time: 2-4pm
Private Cooking Classes (In Person, or Zoom)
Private classes, company enrichment and team-building opportunities, birthday party events, date night classes...Create your own culinary class experience, all available by request!
Please contact us if you want to set up a cooking class that fits your schedule. We are flexible and can arrange a one-time class or a weekly/monthly class!
**These classes must be in your own home or work kitchen as we do not have an indoor kitchen space currently. When this changes, we will update here.
Cost is dependent on event size and menu. Please email for more details!
Ongoing, available by request
