Current Classes and How to Register:

 

Private classes, company enrichment and team-building opportunities, birthday party events, date night classes...all available by request!

 

Please contact us if you want to set up a cooking class that fits your schedule. We are flexible and can arrange a one-time class or a weekly/monthly class at your request! To register for the following classes, please click on our Registration Page. 

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WINTER/SPRING 2023 CLASSES  

 

PRESCHOOL COOKING CLASSES (in collaboration with Bellingham Parks Department) These are monthly classes for preschoolers with a parent helper. Each class we make 2-3 menu items focused on age-appropriate skills using seasonal and fresh ingredients. 

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To view and Register for these monthly classes, please use the following links as these are classes within the Bellingham WA Parks Dept. Youth Programming.

http://apm.activecommunities.com/bellingham/Activity_Search/37180

 

EDIBLE VALENTINES (in collaboration with Bellingham Parks Department) This is a class for those sweet treats for friends and family we love and adore. Come make a few menu items to celebrate this month of love.

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To view and Register for this class please use the following links as these are classes within the Bellingham WA Parks Dept. Youth Programming.

http://apm.activecommunities.com/bellingham/Activity_Search/37187

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THIRD THURSDAY COOKING CLUB (In Person)(Ages 8-12yrs)

 

This is an opportunity to learn some life skills in the kitchen, cooking techniques, improvisation and creativity in recipe building and experimentation as an engaged group together.

We will meet for this series in my home kitchen and cook 2-3 menu items each class. Recipes include sweet and savory options and will be decided based on student feedback, allergies and sensitivities, and seasonal fresh options for ingredients. Recipes are sent home and each student takes what they make. This class runs only if a minimum enrollment is met.

 

Cost: $50 per class (sign up for one or all three!)

This class meets the following dates: Thursdays, January 19th, February 16th, March 16th, April 20th, May 18th 

Time: 4:15pm-6:15pm

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Scout Troop Cooking Badge (Zoom class)

 

Your scout will gain experience in this class that aligns with many troop expectations and goals for earning their "cooking badge". I've designed this class to specifically tie into philosophy, intent, and skills recommended for many troop groups. This class is offered once a month on the following dates and times, students may sign up for one or as a series, the class will change each month to accommodate those who wish to keep coming back. All classes can be adjusted to meet allergy limitations and recipes will be emailed at time of registration so you can prepare with ingredients on your end. Each class will include at least one savory and one sweet menu item to create the sense of a complete meal.

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Recommended age: 8-12yrs old (please use your judgement whether you think your child needs supervision as they participate)

Cost: $20 per class.

This class meets the following dates and times.

Available by request for your troup! (email to set up a class)

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REGISTRATION DETAILS, please read carefully!

For info, or to register for a class above, click on our Registration page and choose a class. Most classes can accommodate allergies with prior notice.

If you have questions or glitches, email: tinyonioncooking@gmail.comBy phone: 360-319-5201

 

Payments can be made via:

VENMO (@tinyonioncooking) 

Credit Card Payments: "PayPal.me/Tinyonioncooking" Then enter your credit card information, no Paypal account needed on your end for this to work. 

By Cash or Check (please call or email me for this option)

 

**Most classes above need a minimum enrollment to run. Please share with friends so classes can meet that minimum, we appreciate it! 

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**We cannot issue refunds within 48hrs of class start time most classes have a waitlist and in previous years we've lost a lot of time and money in no-shows and last minute cancellations. These classes require a lot of ingredient purchases and recipe planning ahead for a set amount of students and enrollment numbers are important to know ahead. We reserve the right to cancel classes and will issue a full refund if so. Thanks!

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